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Participating institutions and contact persons

US Lead: University of California, Berkeley
Partner: University of Nebraska
US lead contact:
Miguel A. Altieri
University of California,
Berkeley 201 Wellman Hall
Berkeley, California 94720
Tel: (510) 642-9802
e-mail

Brazil Lead: Universidade Federal de Santa Catarina
Partner: Universidade Estadual de Campinas
Brazil lead contact:
Paulo Lovato
Centro de Ciências Agrárias
Universidade Federal de Santa
Catarina, C. P. 476 8040-970
Florianópolis SC
Tel:55-48-331-5435
e-mail

Project description

Agroecology course outline

Course activities and assignments

Books and key articles

Resources on
sustainable agriculture

Links to organizations and initiatives

 

[ English ] - [ Português ]

 

Key Articles

A. Agroecology: concepts and principles

Agroecology: principles and strategies for designing sustainable farming systems.

Agroecology: The Ecology of Food Systems

Agroecology: the science of natural resource management strategy for poor farmers in marginal environments (Miguel Altieri)

B. Agroecology and pest management

Reducing the abundance of leafhoppers and thrips in a northern California organic vineyard through maintenance of full season floral diversity with summer cover crops. (Clara I. Nicholls, Michael P. Parrella, Miguel A. Altieri)

The effects of a vegetational corridor on the abundance and dispersal of insect biodiversity within a northern California organic vineyard - Abstract. (Clara I. Nicholls, Michael Parrella, Miguel A. Altieri)

Applying agroecological concepts to the development of Ecologically Pest Management strategies.

Indigenous and modern approaches to IPM in Latin America.

Ecologically Based Pest Management: A Key Pathway to Achieving Agroecosystem Health

Designing species-rich, pest-suppressive agroecosystems through habitat management

Biodiversidad y manejo de plagas en agroecosistemas: ilustrando la estrategia con un ejemplo practico de diseno agroecologico en vinedos.

C. Agroecology and soil management

Soil Fertility Management and Insect Pests: Harmonizing Soil and Plant Health in Agroecosystems

D. Agroecology and conversion to organic farming

Agroecology: rescuing organic agriculture from a specialized industrial model of production and distribution

Organic Agriculture

E. Agroecology , extension and rural development

The Potential of Agroecology to Combat Hunger in the Developing World.

Agroecology: the science of natural resource management for poor farmers in marginal environments

Building Participative Processes: The Case Of The “Rede Ecovida De Acroecologia” In The Southern Region Of Brazil
Ari Henrique Uriartt, Sonia Regina de Mello Pereira, Xavier Simón

F. Agroecology and biotechnology

The Ecological impact of transgenic crops on agroecosystem health.

The Myths of Agricultural Biotechnology: some ethical questions.

Food First Special Report no. 1: Genetic Engineering in Agriculture: The Myths, Environmental Risks, and Alternatives

Brazilian Farmers at a Crossroad: Biotech Industrialization of Agriculture or New Alternatives for Family Farmers?